6:00 PM - 7:00 PM
Online Class New Haven,CT
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Explore how nutrition, culinary skills, and clinical care intersect in the era of GLP-1 medications. The rise of GLP-1 medications has rapidly changed the landscape of obesity treatment-but what does this mean for nutrition, cooking, and long-term health? Join experts from Yale School of Medicine and Yale New Haven Health for an interactive Teaching Kitchen webinar designed to help patients, clinicians, and caregivers better understand how food choices can support GLP-1 related weight loss and metabolic health. This session blends evidence-based clinical insights with practical culinary demonstrations, giving attendees clear, actionable tools they can use right away. Part of the Trust Your Gut Digestive Health Virtual Education series. KEYWORDS: GLP-1 medications, Trust Your Gut, Teaching Kitchen, Obesity Instructors: Nathan Wood, MD, MHS, chef, director, Culinary Medicine, assistant professor in Medicine (General Medicine), Yale School of Medicine; Max Goldstein, MS, RDN, chef dietitian, Teaching Kitchen, Yale New Haven Health; Danielle Sanders, MPH, RDN, culinary dietitian, Teaching Kitchen, Yale New Haven Health; Wajahat Mehal, MD, PhD, DPhil, director, Yale Fatty Liver & Weight Loss Programs, professor of Medicine (Digestive Diseases), Yale School of Medicine
Adults using GLP-1 medications, or want to learn about them
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